25 May 2026Open access
Recent advancement of bio-inoculant consortia for sustainable crop production: a reviewPublisher siteDiscover Applied Sciences, Biocrusts and Microbial Ecology
Active, last published 2026
In fungal biology and applications
Samson Zemikael
Haftu
Scholar“Research focused on Fungal Biology and Applications and adjacent fields.”
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01 · About the work
What I study
amson Zemikael Haftu is a researcher working on Fungal Biology and Applications. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Samson's work has been cited 7 times across 2 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Fungal Biology and Applications×3Fermentation and Sensory Analysis×2Legume Nitrogen Fixing Symbiosis×2Botanical Research and Applications×2Yeasts and Rust Fungi Studies×2
04 · Where I am
Affiliations
Affiliation on published researchEthiopian Civil Service University, EthiopiaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
5 works28 Apr 2026Open access
Evaluation of Indigenous Yeasts from Local Drinks (Korefe, Areki and Tej) and Dough as Potential Fermenters for Bioethanol ProductionPublisher siteResearch Square, Biofuel production and bioconversion
17 Oct 2024Open access2cites
Evaluation of Black-jack (Bidens pilosa L.) substrate for the production of Oyster (Pleurotus ostreatus) mushroomPublisher siteDiscover Biotechnology, Fungal Biology and Applications
23 Apr 20241cites
Cactus pear (Opuntia ficus-indica) cladode extracts as a growth medium for Lactobacillus species: the case of Lactobacillus reuteri and Lactobacillus maliPublisher siteBiologia, Botanical Research and Applications
9 Jan 2024Open access3cites
Characterization of wild yeasts isolated from cereal sourdoughs and their potential for leavening wheat doughPublisher siteDiscover Food, Fermentation and Sensory Analysis
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