7 Sept 2026Open access
Chemometric detection and quantification of virgin olive oil adulteration using GC-FID fatty acid profilingPublisher siteNext Materials, Edible Oils Quality and Analysis
Active, last published 2026
In edible oils quality and analysis
Fatima-Zahra
Yassif
Scholar“Research focused on Edible Oils Quality and Analysis and adjacent fields.”
Ibn Tofail University
Morocco
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Citations
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01 · About the work
What I study
atima-Zahra Yassif is a researcher working on Edible Oils Quality and Analysis. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Fatima-Zahra's work has been cited 15 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Edible Oils Quality and Analysis×2Spectroscopy and Chemometric Analyses×2Aquaculture Nutrition and Growth×2Mercury impact and mitigation studies×2
04 · Where I am
Affiliations
Affiliation on published researchUniversité Ibn-Tofail, MoroccoDrawn from the institution listed on this researcher’s published work.
05 · Selected work
Recent publications
7 works28 Apr 2026
Boosting the functional properties of fermented camel and bovine milk: the impact of Pediococcus and Enterococcus strains on acidity, antioxidant and antibacterial capacitiesPublisher siteJournal of Food Science and Technology, Animal Diversity and Health Studies
30 Dec 2025Open access
Valorization of horticultural agro-residues and marine for sustainable poultry nutrition: a response surface methodology-based approach with argan press cake and anchovy bone residuesPublisher siteComunicata Scientiae, Animal Nutrition and Physiology
19 Dec 2025Open access
Ecological desalination of anchovy bones using lime and activated carbon made from argan shells: sustainable use of waste for poultry feed in MoroccoPublisher siteResearch Square, Protein Hydrolysis and Bioactive Peptides
1 Aug 2025
Neurotoxic impact of mercury chloride in diabetic rats: cognitive deficits, neuroinflammation, and reduced BDNF signalingPublisher siteNeuroscience, Advanced Nanomaterials in Catalysis
14 Jul 2025Open access
Subchronic effects of HgCl2 on cognitive function and central inflammation in type 2 diabetic rats: involvement of BDNF and acetylcholinesterasePublisher siteFrontiers in Toxicology, Mercury impact and mitigation studies
6 Aug 2024Open access9cites
Transition toward Sustainability in the Moroccan Food System: Drivers, Outcomes, and ChallengesPublisher siteWorld, Agriculture Sustainability and Environmental Impact
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