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article · International Dairy Journal

Screening and characterization of lactic acid bacteria with antibacterial effect against heat-resistant spore outgrowth of Bacillus sporothermodurans

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Research topics

  • Probiotics and Fermented Foods
  • Protein Hydrolysis and Bioactive Peptides
  • Microbial Metabolites in Food Biotechnology

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DOI: 10.1016/j.idairyj.2024.106047

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