27 Apr 2026Open access
Study on the Prevalence of Oilseed Consumption in Morocco: Chemical Characteristics, Nutritional Profile, and Health Benefits of the Most Consumed SeedsPublisher siteNutraceuticals, Sesame and Sesamin Research
Active, last published 2026
In meat and animal product quality
Sanâa
Cherroud
Scholar“Research focused on Meat and Animal Product Quality and adjacent fields.”
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01 · About the work
What I study
anâa Cherroud is a researcher working on Meat and Animal Product Quality. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Sanâa's work has been cited 187 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Meat and Animal Product Quality×4Essential Oils and Antimicrobial Activity×3Edible Oils Quality and Analysis×2Plant Physiology and Cultivation Studies×2Protein Hydrolysis and Bioactive Peptides×2
04 · Where I am
Affiliations
Affiliation on published researchUniversité Sultan Moulay Slimane, MoroccoDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
7 works15 Oct 20251cites
Estimation of chill and heat requirements of Peach and nectarine cultivars under mild Climatic conditions in MoroccoPublisher siteInternational Journal of Biometeorology, Plant Physiology and Cultivation Studies
29 Aug 2025
Enhancing the Lipolytic Properties of Animals’ Fat Using Aromatic Plants in Dry‐Cured Sausage ProductionPublisher siteEuropean Journal of Lipid Science and Technology, Meat and Animal Product Quality
4 Apr 2025Open access2cites
Development and Perfection of Marine-Based Insecticide Biofilm for Pea Seed Protection: Experimental and Computational ApproachesPublisher siteMolecules, Nanocomposite Films for Food Packaging
20 Dec 2024Open access1cites
Effect of aromatic plants on the pork’s, beef’s, and sheep’s fats qualityPublisher siteJournal of Applied and Natural Science, Meat and Animal Product Quality
15 Jul 2024Open access9cites
The Effects of Khat Chewing among Djiboutians: Dental Chemical Studies, Gingival Histopathological Analyses and Bioinformatics ApproachesPublisher siteBioengineering, Oral microbiology and periodontitis research
1 Jan 2024
Nanoinsecticide in Agriculture: State of the Art and Future OpportunitiesPublisher siteNanotechnology in the life sciences, Nanoparticles: synthesis and applications
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