In probiotics and fermented foods
Scholar“Research focused on Probiotics and Fermented Foods and adjacent fields.”
12
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553
Citations
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abil Ghabbour is a researcher working on Probiotics and Fermented Foods. A fuller summary will appear once they update their profile.
Nabil's work has been cited 553 times across 4 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
Research themes (UN SDGs)
Scientific African, Essential Oils and Antimicrobial Activity
Sustainability, Phytochemicals and Antioxidant Activities
Ethnobotany Research and Applications, Ethnobotanical and Medicinal Plants Studies
Fermentation, Probiotics and Fermented Foods
Microbial Pathogenesis, Bioactive Compounds and Antitumor Agents
Tropical Journal of Natural Product Research, Enzyme Production and Characterization
Bioresource Technology Reports, Probiotics and Fermented Foods
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