17 Mar 2026Open access
Food Inflation and Household Coping in Urban Ethiopia: The Role of Perceptions and Social ProtectionPublisher siteResearch Square, Food Security and Health in Diverse Populations
Active, last published 2026
Mogessie
Ashenafi
Scholar“Research profile drawn from open scholarly records.”
Addis Ababa University
Ethiopia
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01 · About the work
What I study
research summary for Mogessie Ashenafi will appear here once their profile is updated.
02 · Reach
Publication output and reach
Mogessie's work has been cited 11 times across 2 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
04 · Where I am
Affiliations
Affiliation on published researchAddis Ababa University, EthiopiaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
7 works10 Mar 2026Open access
Food Inflation, Institutional Support, and Household Coping Strategies: Implications for Child Nutritional Resilience in Urban EthiopiaPublisher siteResearch Square, Child Nutrition and Water Access
27 Feb 2026
Genomic and metabolic characterization of defined starter cultures for safe and more consistent production of Ethiopian honey wine (“Tej”)Publisher siteInternational Journal of Food Microbiology, Bee Products Chemical Analysis
25 Feb 2026Open access
Household Food Safety, WASH and Environmental Health Practices in the Context of Nutrition-Sensitive Agriculture: A Comparative Study in Northwest EthiopiaPublisher siteResearch Square, Food Security and Health in Diverse Populations
5 Jul 2024Open access
Correction: Vibrio cholerae O1 and Escherichia coli O157:H7 from drinking water and wastewater in Addis Ababa, EthiopiaPublisher siteBMC Microbiology, Vibrio bacteria research studies
20 Jun 2024Open access8cites
Vibrio cholerae O1 and Escherichia coli O157:H7 from drinking water and wastewater in Addis Ababa, EthiopiaPublisher siteBMC Microbiology, Vibrio bacteria research studies
7 May 20243cites
Development of a defined mixed starter culture for the improvement of Tej, Ethiopian honey winePublisher siteFood Science and Technology International, Bee Products Chemical Analysis
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