10 Mar 2026Open access1cites
Tella (Ethiopian traditional beer): brewing, microbiology, nutrition, health implications, byproducts, and challengesPublisher siteCogent Food & Agriculture, Fermentation and Sensory Analysis
Active, last published 2026
In phytochemicals and antioxidant activities
Messenbet Geremew
Kassa
Scholar“Research focused on Phytochemicals and Antioxidant Activities and adjacent fields.”
Jigjiga University
Ethiopia
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01 · About the work
What I study
essenbet Geremew Kassa is a researcher working on Phytochemicals and Antioxidant Activities. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Messenbet's work has been cited 4 times across 2 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Phytochemicals and Antioxidant Activities×2Fermentation and Sensory Analysis×2Microbial Metabolites in Food Biotechnology×2
04 · Where I am
Affiliations
Affiliation on published researchJigjiga University, EthiopiaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
4 works20 Aug 2025Open access1cites
Comprehensive review of Ethiopian Porridge (Genfo), including cultural relevance, consumption behavior, traditional processing, and physicochemical and microbial propertiesPublisher siteDiscover Food, Food Industry and Aquatic Biology
11 Aug 2025Open access
<i>Anchote</i> ( <i>Coccinia abyssinica</i> ): a tuber crop with enhanced potential for innovative food products and sustainable packagingPublisher siteCogent Food & Agriculture, Phytochemicals and Antioxidant Activities
20 Feb 2025Open access2cites
Influence of selected organic acid concentration on the quality and shelf life of teff injeraPublisher siteDiscover Food, Phytochemicals and Antioxidant Activities
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