MARATTO

article · Scientific Reports

Vapour-phase effects of thyme and eucalyptus oils, alone and combined, against toxin-producing fungi from stored durum wheat

2025Open accessMohammed V University

In plain language

No abstract is available for this record, so no summary has been generated.

Research topics

  • Essential Oils and Antimicrobial Activity
  • Mycotoxins in Agriculture and Food
  • Phytochemicals and Antioxidant Activities

Sustainable Development Goals

Read the original research

This page summarises published work. The authoritative version sits with the publisher.

View on publisher siteRecord on OpenAlex

DOI: 10.1038/s41598-025-21379-7

Is something wrong with this record? Report it or request removal.

Discussion

Discuss this research

Have you built on this work, tried to replicate it, or seen it applied in practice? Share what you know. Verified researchers and MARATTO™ domain experts can open a discussion, and any member can reply. Contributions are reviewed before they appear.

No discussion yet. Open the first thread.

Sign in to join the discussion

New to MARATTO™? Create a free account.