Urban Household Food Security and Coping Strategies Adopted Under Rising Food Prices in Osun State, Nigeria

Abstract

This research analyzed urban household food security and coping mechanisms in response to increasing food prices in Osun State, Nigeria, with an emphasis on the cities of Osogbo, Ile-Ife, and Ilesa. A multi-stage sampling technique was employed to survey 240 households, with data analyzed using the Household Food Insecurity Access Scale (HFIAS), multinomial logistic regression, and the Coping Strategy Index (CSI). Findings indicated that merely 17.9% of households achieved food security, whereas 39.6% and 16.3% experienced moderate and severe food insecurity, respectively. Household income, education, household size, access to credit, and the share of food expenditure significantly influenced food security. Households predominantly employed mild coping strategies, including the consumption of less expensive foods and the reduction of meal portions, whereas severe strategies were primarily observed among those experiencing significant food insecurity. Recommended policies encompass urban food support initiatives, the promotion of urban agriculture, social protection programs, access to microcredit, and nutrition education. The research underscores the necessity for cohesive strategies to enhance urban food accessibility and resilience, thereby supporting Sustainable Development Goal 2: Zero Hunger.