article · PLoS ONE

The effect of malnutrition on adult Covid-19 patient’s ICU admission and mortality in Covid-19 isolation and treatment centers in Ethiopia: A prospective cohort study

20245 citationsOpen accessAddis Ababa University

Abstract

Malnutrition at the time of admission was shown to increase the risk of ICU admission and mortality among COVID-19 patients. Therefore, it is vital to evaluate patients' nutritional condition early in their admission and provide timely intervention to minimize the effects on patients and the healthcare system.

Research topics

COVID-19 Clinical Research Studies
Long-Term Effects of COVID-19
Intensive Care Unit Cognitive Disorders

Sustainable Development Goals

Zero Hunger

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DOI: 10.1371/journal.pone.0298215

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