article · European Journal of Development Research

The Changing Features of Governance in Agro-Food Value Chains: How Climate Change and Domestic Regulation Are Reshaping the Tanzanian Coffee Industry

2026The University of Dodoma

In plain language

No abstract is available for this record, so no summary has been generated.

Research topics

Global trade, sustainability, and social impact
Agriculture, Land Use, Rural Development
Coffee research and impacts

Sustainable Development Goals

Climate Action

Read the original research

This page summarises published work. The authoritative version sits with the publisher.

View on publisher site Record on OpenAlex

DOI: 10.1057/s41287-025-00728-2

Is something wrong with this record? Report it or request removal.

Discussion

Discuss this research

Have you built on this work, tried to replicate it, or seen it applied in practice? Share what you know. Verified researchers and MARATTO™ domain experts can open a discussion, and any member can reply. Contributions are reviewed before they appear.

No discussion yet. Open the first thread.

New to MARATTO™? Create a free account.