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peer review

Review of: "Evaluation of Chemical Content and Phytochemical Composition of Yemeni Almond Cultivars"

In plain language

The abstract on record is too brief for a reliable plain-language summary, so none has been generated.

Abstract

The authors conducted a comprehensive study on almond kernels from nine phenotypes

Research topics

  • Nuts composition and effects
  • Plant biochemistry and biosynthesis
  • Lipid metabolism and biosynthesis

Sustainable Development Goals

Read the original research

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DOI: 10.32388/cxg8s1

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