article · Environmental Sustainability

Publisher Correction: Preparation and characterization of face masks made of bagasse, starch and chitosan obtained from agricultural and food wastes

Salma O. M. Elshabrawy
Tania Dey
Sherifa Elhady
Amal Elhussieny
Irene S. Fahim

20241 citationOpen accessNile University

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Research topics

Textile materials and evaluations
Dyeing and Modifying Textile Fibers

Sustainable Development Goals

Zero Hunger

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DOI: 10.1007/s42398-024-00327-7

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