article · Food Chemistry

Phenolic compounds and antihypertensive properties of Tiger nut (Cyperus esculentus) and Moringa (Moringa oleifera) enriched functional breads via nitric oxide restoration and arginase-ACE inhibition

2026Federal University of Technology Akure

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Research topics

Moringa oleifera research and applications
Botany, Ecology, and Taxonomy Studies
Cassava research and cyanide

Sustainable Development Goals

Zero Hunger

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DOI: 10.1016/j.foodchem.2026.149211

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