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article · Food and Bioprocess Technology

Optimization of Carob (Ceratonia siliqua L.) Pulp Powder Roasting to Improve Its Quality by Using Central Composite Design

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Research topics

  • Polysaccharides Composition and Applications
  • Food composition and properties
  • Polysaccharides and Plant Cell Walls

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DOI: 10.1007/s11947-023-02995-5

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