article · International Journal of Biological Macromolecules

Optimization and characterization of brown seaweed alginate for antioxidant, anticancer, antimicrobial, and antiviral properties

202426 citationsSouth Valley University

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Research topics

Seaweed-derived Bioactive Compounds
Food and Agricultural Sciences
Protein Hydrolysis and Bioactive Peptides

Sustainable Development Goals

14Life Below Water

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DOI: 10.1016/j.ijbiomac.2024.134715

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