preprint · SSRN Electronic Journal

Nutritional and Consumer Evaluation of Smoothies Produced from Selected Fruit and Vegetable Blends

2023Open accessOsun State University

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Research topics

Horticultural and Viticultural Research
Plant Physiology and Cultivation Studies
Food Science and Nutritional Studies

Sustainable Development Goals

Zero Hunger

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DOI: 10.2139/ssrn.4504468

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