article · Food Control

Mycotoxins status in Morocco during the period 2011–2024: Monitoring in food and feed, risk assessment and regulation aspects

Mourad El Youssfi
Samira El Akhdari
Mounaim-Halim El Jalil
Abdelrhafour Tantaoui‐Elaraki
Aicha Sifou
A. Laghzizil
Abdellah Zinedine

20253 citationsChouaib Doukkali University

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Research topics

Mycotoxins in Agriculture and Food
Wheat and Barley Genetics and Pathology
Agriculture, Plant Science, Crop Management

Sustainable Development Goals

2Zero Hunger

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DOI: 10.1016/j.foodcont.2025.111151

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