MARATTO

article · Journal of Ethnopharmacology

Gastroprotective potential of red onion (Allium cepa L.) peel in ethanol-induced gastric injury in rats: Involvement of Nrf2/HO-1 and HMGB-1/NF-κB trajectories

In plain language

No abstract is available for this record, so no summary has been generated.

Research topics

  • Helicobacter pylori-related gastroenterology studies
  • Garlic and Onion Studies
  • Phytochemical Studies and Bioactivities

Sustainable Development Goals

Read the original research

This page summarises published work. The authoritative version sits with the publisher.

DOI: 10.1016/j.jep.2023.117115

Is something wrong with this record? Report it or request removal.

Discussion

Discuss this research

Have you built on this work, tried to replicate it, or seen it applied in practice? Share what you know. Verified researchers and MARATTO™ domain experts can open a discussion, and any member can reply. Contributions are reviewed before they appear.

No discussion yet. Open the first thread.