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article · Food and Humanity

Food poisoning knowledge, attitude and self-reported practice among postgraduate students in public universities of ethiopia: An institution-based cross-sectional study

2026Open accessJigjiga University

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Research topics

  • Food Safety and Hygiene
  • Risk Perception and Management
  • Poisoning and overdose treatments

Sustainable Development Goals

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DOI: 10.1016/j.foohum.2026.101100

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