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Foliar-Applied Potassium Silicate Coupled with Plant Growth-Promoting Rhizobacteria Improves Growth, Physiology, Nutrient Uptake and Productivity of Faba Bean (Vicia faba L.) Irrigated with Saline Water in Salt-Affected Soil

202171 citationsOpen accessKafr el-Sheikh University

In plain language

Faba bean crops are sensitive to salinity, posing significant challenges for farming in arid and semi-arid zones facing climate pressures. Across two winter seasons in salt-affected soil, researchers tested the combined application of plant growth-promoting rhizobacteria and foliar potassium silicate on faba beans irrigated with fresh or saline water. The dual treatment reduced the exchangeable sodium percentage in the soil and restored the activity of vital soil enzymes such as urease and dehydrogenase. For the plants, the combination enhanced root length and nodulation while restoring potassium and sodium ion balance under salt stress. It also regulated antioxidant enzyme activities and osmolyte concentrations while elevating soluble sugars and proteins. Ultimately, this treatment boosted the uptake of nitrogen, phosphorus, and potassium, leading to marked improvements in pod numbers, seed counts, and seed weights despite saline conditions.

Key takeaways

  • Combining plant growth-promoting rhizobacteria with foliar potassium silicate lowers exchangeable sodium levels and restores enzyme activity in salt-affected soil.
  • The treatment enhances faba bean root growth, nodulation, and ion balance under saline water irrigation.
  • The intervention increases nutrient uptake and raises final crop yields, including pod numbers and seed weight.

Why it matters

Saline water and degraded soils threaten food production in arid and semi-arid regions. Demonstrating that combined biological and mineral treatments can protect moderately sensitive legumes like faba beans allows growers to maintain yields under salinity stress. This offers a practical path toward rehabilitating marginal soils and sustaining food supplies without relying entirely on scarce fresh water supplies.

Commercialisation angle

This research outlines an applied agricultural intervention combining bacterial inoculants and foliar potassium silicate. The primary beneficiaries are legume growers and agronomic input suppliers operating in arid or salt-affected regions. Tested in two-season field trials, the approach sits at an applied research stage and could be developed into standardised input packages or treatment protocols for farming under poor water quality.

AI-generated from the published abstract. Always read the original work before citing.

Abstract

The continuity of traditional planting systems in the last few decades has encountered its most significant challenge in the harsh changes in the global climate, leading to frustration in the plant growth and productivity, especially in the arid and semi-arid regions cultivated with moderate or sensitive crops to abiotic stresses. Faba bean, like most legume crops, is considered a moderately sensitive crop to saline soil and/or saline water. In this connection, a field experiment was conducted during the successive winter seasons 2018/2019 and 2019/2020 in a salt-affected soil to explore the combined effects of plant growth-promoting rhizobacteria (PGPR) and potassium (K) silicate on maintaining the soil quality, performance, and productivity of faba bean plants irrigated with either fresh water or saline water. Our findings indicated that the coupled use of PGPR and K silicate under the saline water irrigation treatment had the capability to reduce the levels of exchangeable sodium percentage (ESP) in the soil and to promote the activity of some soil enzymes (urease and dehydrogenase), which recorded nearly non-significant differences compared with fresh water (control) treatment, leading to reinstating the soil quality. Consequently, under salinity stress, the combined application motivated the faba bean vegetative growth, e.g., root length and nodulation, which reinstated the K<sup>+</sup>/Na<sup>+</sup> ions homeostasis, leading to the lessening or equalizing of the activity level of enzymatic antioxidants (CAT, POD, and SOD) compared with the controls of both saline water and fresh water treatments, respectively. Although the irrigation with saline water significantly increased the osmolytes concentration (free amino acids and proline) in faba bean plants compared with fresh water treatment, application of PGPR or K-silicate notably reduced the osmolyte levels below the control treatment, either under stress or non-stress conditions. On the contrary, the concentrations of soluble assimilates (total soluble proteins and total soluble sugars) recorded pronounced increases under tested treatments, which enriched the plant growth, the nutrients (N, P, and K) uptake and translocation to the sink organs, which lastly improved the yield attributes (number of pods plant<sup>-1</sup>, number of seeds pod<sup>-1</sup>, 100-seed weight). It was concluded that the combined application of PGPR and K-silicate is considered a profitable strategy that is able to alleviate the harmful impact of salt stress alongside increasing plant growth and productivity.

Research topics

  • Silicon Effects in Agriculture
  • Aluminum toxicity and tolerance in plants and animals
  • Legume Nitrogen Fixing Symbiosis

Read the original research

This page summarises published work. The authoritative version sits with the publisher.

DOI: 10.3390/plants10050894

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