article · Journal of Applied Microbiology

Exploring the Interactive Impacts of Citronellol, Thymol, and Trans-Cinnamaldehyde in Broilers: Moving towards an Improved Performance, Immunity, Gastrointestinal Integrity, and <i>Clostridium perfringens</i> Resistance

Marwa I. Abd El-Hamid
Afaf Al-Nasser
Mohamed A. Nassan
Hanan Al‐Khalaifah
Amira Mohammed Ali
Sara T. Elazab
Rania M. S. El-Malt
Asmaa Basiony
Dalia Ibrahim Mohamed
Doaa Ibrahim

202410 citationsZagazig University

Abstract

Our results point to the growth-provoking, immunostimulant, antibacterial, anti-inflammatory, and antivirulence characteristics of the CTC blend, which improves the broilers' resistance to C. perfringens and ameliorates the negative impacts of NE.

Research topics

Animal Nutrition and Physiology
Rabbits: Nutrition, Reproduction, Health

Sustainable Development Goals

2Zero Hunger

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DOI: 10.1093/jambio/lxae206

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