Effects of Pollen Storage on Physiological Quality and Reproductive Performance in Date Palm (Phoenix dactylifera L.): A Systematic Review and Meta-Analysis

Abstract

Date palm (Phoenix dactylifera L.) production relies on the availability of viable and physiologically active pollen during female flowering, making pollen storage an important strategy to overcome flowering asynchrony and ensure effective artificial pollination. In this study, we systematically reviewed and quantitatively synthesized the effects of pollen storage conditions on pollen physiological quality and reproductive performance in date palm. Following PRISMA guidelines, 22 experimental studies were identified in the qualitative synthesis, and comparable quantitative datasets were used for meta-analysis. Acetocarmine staining, the most commonly used method for assessing pollen stainability across studies, was selected as the standardized indicator of pollen stainability. Multilevel random-effects meta-regression models were applied to evaluate temporal deterioration patterns over storage periods of up to 24 months, while standardized forest plot meta-analyses were used to estimate pooled effects after 12 months of storage. The results revealed a strong temperature-dependent decline in pollen physiological quality. Acetocarmine stainability declined by −6.41, −3.10, −2.62, and −2.24% month−1 under ambient, refrigerated, mild freezing, and moderate freezing conditions, respectively, whereas germination declined by −6.77, −1.86, −3.14, −1.09, and −1.05% month−1 under ambient (23–25 °C), refrigerated (4–5 °C), mild freezing (−5 °C), moderate freezing (−20 °C), and deep freezing (−80 °C) conditions, respectively. After 12 months of storage, stainability, germination, and fruit set were significantly reduced relative to fresh pollen. In contrast, pollen storage had no significant effect on final fruit weight, suggesting that pollen deterioration primarily affects fertilization success rather than subsequent fruit development. The available evidence suggests that low-temperature storage represents the most effective strategy for preserving date palm pollen functionality. Refrigerated storage around 4 °C appears to provide a reliable and accessible option for short- to medium-term pollen preservation, whereas freezing conditions may be advantageous for longer storage periods when moisture control and thawing procedures are properly managed.