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Biological Nanofertilizers to Enhance Growth Potential of Strawberry Seedlings by Boosting Photosynthetic Pigments, Plant Enzymatic Antioxidants, and Nutritional Status

202343 citationsOpen accessKafr el-Sheikh University

In plain language

Strawberry production often faces difficulties due to the shallow root systems of the plants, making the initial rooting stage critical for crop success. This study evaluated the application of biologically produced nanofertilizers, specifically nano-selenium and nano-copper at varied concentrations, to support strawberry seedling development in greenhouse conditions. Both types of biological nanofertilizers improved vegetative growth parameters, such as root weight, seedling length, and leaf numbers, compared to untreated controls. The treatments also boosted chlorophyll content, photosynthetic activity, plant antioxidant enzymes including catalase, peroxidase, and polyphenol oxidase, and overall nutrient uptake. Significant increases occurred in seedling nutrient levels, notably for copper, manganese, nitrogen, and selenium. Overall, biological nano-copper demonstrated the strongest effects across all evaluated properties, with a concentration of 100 parts per million providing the best growth enhancement.

Key takeaways

  • Biological nano-selenium and nano-copper fertilizers boosted root weight, seedling length, and leaf numbers in strawberry seedlings.
  • Treatments significantly increased seedling nutrient contents, including multifold increases in copper, manganese, nitrogen, and selenium compared to untreated controls.
  • The nanofertilizers enhanced chlorophyll content, photosynthetic activity, and key enzymatic antioxidants such as catalase, peroxidase, and polyphenol oxidase.
  • Nano-copper produced stronger overall improvements than nano-selenium, with 100 parts per million delivering optimal growth in greenhouse trials.
  • Economic and ecological aspects of these biological nanofertilizers require further research before broader adoption.

Why it matters

Strawberries are high-value crops that suffer from vulnerable early rooting stages. Using biological nanofertilizers offers a way to stimulate root growth, improve nutrient uptake, and enhance plant stress defences. This approach could help growers achieve stronger, more resilient seedlings in commercial nursery settings while potentially reducing conventional fertilizer inputs across various horticultural crops.

Commercialisation angle

This research is at an applied experimental stage tested within greenhouse environments. It is relevant to agricultural input manufacturers, commercial nurseries, and fruit growers seeking novel crop stimulants. However, the abstract notes that further investigation into the ecological and economic dimensions of these biological nanofertilizers is required before they can transition to real-world commercial use.

AI-generated from the published abstract. Always read the original work before citing.

Abstract

Strawberry production presents special challenges due the plants' shallow roots. The rooting stage of strawberry is a crucial period in the production of this important crop. Several amendments have been applied to support the growth and production of strawberry, particularly fertilizers, to overcome rooting problems. Therefore, the current investigation was carried out to evaluate the application of biological nanofertilizers in promoting strawberry rooting. The treatments included applying two different nanofertilizers produced biologically, nano-selenium (i.e., 25, 50, 75, and 100 mg L<sup>-1</sup>) and nano-copper (i.e., 50 and 100 mg L<sup>-1</sup>), plus a control (untreated seedlings). The rooting of strawberry seedlings was investigated by measuring the vegetative growth parameters (root weight, seedling weight, seedling length, and number of leaves), plant enzymatic antioxidants (catalase, peroxidase, and polyphenol oxidase activity), and chlorophyll content and its fluorescence and by evaluating the nutritional status (content of nutrients in the fruit and their uptake). The results showed that the applied nanofertilizers improved the growth, photosynthetic pigments, antioxidant content, and nutritional status of the seedlings compared to the control. A high significant increase in nutrient contents reached to more than 14-fold, 6-fold, 5-folf, and 4-fold for Cu, Mn, N, and Se contents, respectively, due to the applied nanofertilizers compared with the control. The result was related to the biological roles of both Se and CuO in activating the many plant enzymes. Comparing the Se with the CuO nanofertilizer, Cu had the strongest effect, which was shown in the higher values in all studied properties. This study showed that nanofertilizers are useful to stimulate strawberry seedling growth and most likely would also be beneficial for other horticultural crops. In general, the applied 100 ppm of biological nano-Se or nano-CuO might achieve the best growth of strawberry seedlings under growth conditions in greenhouses compared to the control. Along with the economic dimension, the ecological dimension of biological nanofertilizers still needs more investigation.

Research topics

  • Plant Stress Responses and Tolerance
  • Plant Growth Enhancement Techniques
  • Silicon Effects in Agriculture

Sustainable Development Goals

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DOI: 10.3390/plants12020302

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