2024Open access1cites
Biophysical Properties of Thermostable Amidase Produced by Aspergillus fumigatus in Submerged FermentationBiotechnology Journal International, Protein Hydrolysis and Bioactive Peptides
Active, last published 2026
In protein hydrolysis and bioactive peptides
Yekini Fatima
Ajoke
“Research focused on Protein Hydrolysis and Bioactive Peptides and adjacent fields.”
University of IbadanNigeria
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Claim Your Profile01 · About the work
What I study
ekini Fatima Ajoke is a researcher working on Protein Hydrolysis and Bioactive Peptides. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Yekini's work has been cited 1 times across 1 active year. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
05 · Research focus
Topics
Protein Hydrolysis and Bioactive Peptides×1Enzyme Production and Characterization×1Food Quality and Safety Studies×1
06 · Where I am
Affiliations
CurrentlyUniversity of Ibadan, Nigeria
07 · Selected work
Recent publications
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