In food composition and properties
Scholar“Research focused on Food composition and properties and adjacent fields.”
Cameroon7
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anou Nicolas Njintang is a researcher working on Food composition and properties. A fuller summary will appear once they update their profile.
Yanou's work has been cited 237 times across 2 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
Translational Food Sciences, Banana Cultivation and Research
Research Square, Hibiscus Plant Research Studies
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