In probiotics and fermented foods
Scholar“Research focused on Probiotics and Fermented Foods and adjacent fields.”
7
H-index
140
Citations
Souhir has not officially claimed their profile. If you are Souhir, claim it free.
Claim Your Profile
Pioneer
LOCKED
Pathfinder
LOCKED
Scholar
EARNED
Innovator
LOCKED
Inventor
LOCKED
Catalyst
LOCKED
Expert
UPGRADE
ouhir Kmiha is a researcher working on Probiotics and Fermented Foods. A fuller summary will appear once they update their profile.
Souhir's work has been cited 140 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
Research themes (UN SDGs)
Biodegradation, Microbial bioremediation and biosurfactants
Applied Food Research, Hydrogen's biological and therapeutic effects
Journal of Food Safety and Hygiene, Probiotics and Fermented Foods
Antibiotics, Antimicrobial Resistance in Staphylococcus
Biologia, Fungal Biology and Applications
Expert Academic Profiles go further
Citation trend analytics, exportable publication records, and direct enquiry routing from industry and funders.
Claim it to verify your details, connect with industry partners, and explore Fractional Domain Expert opportunities through MARATTO™.
African researchers are full of potential that too often goes unrecognised. Your MARATTO™ profile gives your work the commercial pathway it deserves.
Free to claim · takes a minute to verify it’s you
