1 Jun 2025Open access11cites
Review of the Mechanisms, Pros and Cons of Some Drying Technologies Applicable to Agricultural Food Products' ProcessingPublisher siteJournal of Food Process Engineering, Food Drying and Modeling
Active, last published 2026
In food composition and properties
Sarafa Adeyemi
Akeem
Scholar“Research focused on Food composition and properties and adjacent fields.”
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01 · About the work
What I study
arafa Adeyemi Akeem is a researcher working on Food composition and properties. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Sarafa's work has been cited 223 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Food composition and properties×6African Botany and Ecology Studies×5Proteins in Food Systems×4Polysaccharides Composition and Applications×4Phytochemicals and Antioxidant Activities×2
04 · Where I am
Affiliations
Affiliation on published researchUniversity of Ibadan, NigeriaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
4 works8 Nov 2024Open access1cites
Influence of sweeteners and freeze-drying on the quality attributes of sorrel (zobo) drinksPublisher siteThe Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology, African Botany and Ecology Studies
9 Apr 20243cites
Influence of trona (sodium sesquicarbonate) concentrations and storage period on the physicochemical properties, antinutrients, micronutrients and sensory qualities of dried okra (Abelmoschus esculentus L.) powderPublisher siteJournal of Stored Products Research, Agricultural Practices and Plant Genetics
20 Nov 2023Open access11cites
Physical characteristics, nutritional composition and acceptability of gluten-free crackers produced from germinated pearl millet (Pennisetum glaucum), defatted-sesame seed (Sesamum indicum) and defatted-tigernut (Cyperus esculentus) composite floursPublisher siteDiscover Food, Food composition and properties
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