21 Mar 2026
Two decades of near infrared spectroscopy in fruit quality analysis: A bibliometric review of trends, innovations, and future directionsPublisher siteJournal of Near Infrared Spectroscopy, Spectroscopy and Chemometric Analyses
Active, last published 2026
6
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69
Citations
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01 · About the work
What I study
research summary for Gifty Serwaa Otoo will appear here once their profile is updated.
02 · Reach
Publication output and reach
Gifty's work has been cited 69 times across 6 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
04 · Where I am
Affiliations
Affiliation on published researchCape Coast Technical University, GhanaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
13 works1 Mar 2026Open access
Physicochemical, Functional, Sensory Properties and Willingness to Consume Porridge Made From Composite Flours of Maize, Soybean, and Ripe PlantainPublisher siteFood Science & Nutrition, Food Chemistry and Fat Analysis
18 Mar 202521cites
A review of research trends, innovations, and future directions in phase change materials for energy storage in solar drying systems: A bibliometric approachPublisher siteJournal of Energy Storage, Phase Change Materials Research
1 Jan 20257cites
Feasibility study on fingerprinting organic and conventional mango fruits, chips, and juice using portable near-infrared spectroscopyPublisher siteAnalytical Methods, Spectroscopy and Chemometric Analyses
1 Jan 2025Open access
Optimization and Determination of the Physicochemical Properties and Consumer Acceptability of Gluten‐Free Noodles Made From Cassava–Bambara Groundnut Composite FlourPublisher siteJournal of Food Quality, Food composition and properties
21 Dec 20249cites
A review of recent trends, advancements, and future directions in near-infrared spectroscopy applications in biofuel production and analysisPublisher siteInfrared Physics & Technology, Spectroscopy and Chemometric Analyses
3 May 2024Open access2cites
Enhancing Protein and Vitamin A Intake Through the Addition of Bambara Groundnut and Ripe Plantain to Maize PorridgePublisher siteLegume Science, Agricultural pest management studies
26 Oct 2023Open access7cites
Controlling aflatoxin in maize: The effects of varieties, packaging materials, and agroecological zonesPublisher siteHeliyon, Mycotoxins in Agriculture and Food
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