ORCID verified
21 Jul 2026
Food Fraud, Trade Integrity and Regulatory Response: The 2025 Sesame Seed Adulteration Case in Kano, NigeriaPublisher siteFood Science and Nutrition Cases, Identification and Quantification in Food
Active, last published 2026
In food waste reduction and sustainability
Deborah C.
Chukwugozie
Pioneer
Scholar“Research focused on Food Waste Reduction and Sustainability and adjacent fields.”
6
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258
Citations
This profile has been officially claimed and verified.
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UPGRADE
01 · About the work
What I study
eborah C. Chukwugozie is a researcher working on Food Waste Reduction and Sustainability. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Deborah's work has been cited 258 times across 4 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Food Waste Reduction and Sustainability×4Food Safety and Hygiene×3Recycling and Waste Management Techniques×2
04 · Where I am
Affiliations
Affiliation on published researchFederal University Otuoke, NigeriaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
8 works24 Jul 2025Open access10cites
Upcycling technologies for food waste management: safety, limitations, and current trendsPublisher siteGreen Chemistry Letters and Reviews, Food Waste Reduction and Sustainability
18 Mar 2025Open access1cites
Assessing the Impact of New Agricultural Technologies on Food Safety in Sub‐Saharan AfricaPublisher siteModern Agriculture, Agricultural Innovations and Practices
1 Jul 2024Open access9cites
Understanding food safety challenges through a gender and social lens in low‐ and middle‐income countriesPublisher siteJSFA reports, Food Safety and Hygiene
6 Jun 2024Open access17cites
Combatting food fraud IN SUB-SAHARAN Africa: Strategies for Strengthened safety and securityPublisher siteTrends in Food Science & Technology, Identification and Quantification in Food
25 Apr 2024Open access89cites
Closing the loop: A framework for tackling single-use plastic waste in the food and beverage industry through circular economy- a reviewPublisher siteJournal of Environmental Management, Microplastics and Plastic Pollution
1 Jan 2024Open access70cites
Advancements in Predictive Microbiology: Integrating New Technologies for Efficient Food Safety ModelsPublisher siteInternational Journal of Microbiology, Food Safety and Hygiene
31 May 2023Open access2cites
Closing the Loop: How Circular Economy Approaches Can Tackle Food Waste and Promote SustainabilityPublisher siteSustainE, Food Waste Reduction and Sustainability
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