14 Apr 2025Open access1cites
Effect of Processing Methods on Physical Properties of Gum Extracts from Selected Legume SeedsPublisher siteWorld Journal of Food Science and Technology, Food composition and properties
Active, last published 2026
In african botany and ecology studies
Blessing C.
Nwokeke
Scholar“Research focused on African Botany and Ecology Studies and adjacent fields.”
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01 · About the work
What I study
lessing C. Nwokeke is a researcher working on African Botany and Ecology Studies. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Blessing's work has been cited 2 times across 1 active year. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
African Botany and Ecology Studies×3Hibiscus Plant Research Studies×2Food Science and Nutritional Studies×2Food composition and properties×1
04 · Where I am
Affiliations
Affiliation on published researchJoseph Sarwuan Tarka University Makurdi, NigeriaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
2 works7 Apr 2025
Effect of Some Spices Extracts on the Stability of Physico-Chemical, Microbial and Sensory Attributes of Zobo Drink under Different Storage ConditionsPublisher siteExpert Academic Profiles go further
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