11 Mar 2024Open access9cites
Faba Bean (Vicia faba L.) Variety Evaluation for Disease Resistance, Yield, and Agronomic Traits in South Gondar, EthiopiaPublisher siteInternational Journal of Agronomy, Genetic and Environmental Crop Studies
Active, last published 2026
In food composition and properties
Belay
Dereje
Scholar“Research focused on Food composition and properties and adjacent fields.”
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01 · About the work
What I study
elay Dereje is a researcher working on Food composition and properties. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Belay's work has been cited 439 times across 2 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Food composition and properties×7Polysaccharides Composition and Applications×5Phytochemicals and Antioxidant Activities×4Postharvest Quality and Shelf Life Management×4Light effects on plants×3
04 · Where I am
Affiliations
Affiliation on published researchFederal University of Agriculture, NigeriaDrawn from the institution listed on this researcher’s published work.
05 · Selected work
Recent publications
2 works30 Aug 2023Open access2cites
Natural spices and flavour substitution in zobo tea and drink production: A reviewPublisher siteInternational Food Research Journal, Hibiscus Plant Research Studies
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