30 Mar 2025Open access
Impact of micronutrients on anxiety-depressive disorders in type 2 diabeticsPublisher siteLa Tunisie Médicale, Folate and B Vitamins Research
UniversitiesA. Gamoudi
Active, last published 2026
In nutrition and health in aging
A.
Gamoudi
Scholar“Research focused on Nutrition and Health in Aging and adjacent fields.”
Institut National de Nutrition et de Technologie Alimentaire
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01 · About the work
What I study
. Gamoudi is a researcher working on Nutrition and Health in Aging. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
A.'s work has been cited 212 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Nutrition and Health in Aging×15Nutritional Studies and Diet×12Diet and metabolism studies×10Diabetes Treatment and Management×6Diabetes Management and Research×5
04 · Where I am
Affiliations
Affiliation on published researchInstitut National de Nutrition et de Technologie AlimentaireDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
7 works30 Sept 20241cites
Prospective study investigating the influence of nutritional intervention on biochemical profiles in patients with recurrent urolithiasis.Publisher siteUrologia Journal, Kidney Stones and Urolithiasis Treatments
28 Jul 2024Open access2cites
Sarcopenia prevalence and risk factors in obese Tunisian adultsPublisher siteLa Tunisie Médicale, Nutrition and Health in Aging
5 Apr 2024Open access
Validating a Nutrition Knowledge Questionnaire (QuesCa) for Arabic-Speaking Children Aged 9-15 Years: Translation and Cultural AdaptationPublisher siteF1000Research, Obesity, Physical Activity, Diet
1 Sept 2023Open access5cites
Gut microbiota profile and the influence of nutritional status on bacterial distribution in diabetic and healthy Tunisian subjectsPublisher siteBioscience Reports, Gut microbiota and health
11 Jan 2023Open access6cites
Loss of Sour Taste Is the Striking Feature among Four Basic Taste Qualities in Tunisian COVID-19 PatientsPublisher siteJournal of Clinical Medicine, Olfactory and Sensory Function Studies
6 Jan 2023Open access48cites
A clinical trial about effects of prebiotic and probiotic supplementation on weight loss, psychological profile and metabolic parameters in obese subjectsPublisher siteEndocrinology Diabetes & Metabolism, Gut microbiota and health
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